Eastern Market, Capitol Hill
501 8th St SE, Washington, DC
While we'll always appreciate fresh squeezed orange juice, we'd have appreciated a higher champagne-to-fresh squeezed orange juice ratio even more.
The non-seafood entrees are impressively affordable for a brunch spot, but unfortunately you might be stuck with them, since for a seafood place they were surprisingly out of crab.
Ophelia's accommodated plenty of adjustments given the aforementioned seafood-place-out-of-crab situation, and we were plied with mimosas for a half-hour past the stated limit.
The perfect weather might be inflating our rating of their patio, but even if you're stuck inside, the fish-lined walls are a nice touch.
If merely the three mimosa options were on offer, we'd still have been satisfied, but the rum punch (served in a delightful frosted glass, to boot) takes Vagabond's selections to another level
Lyle's sits in a luxury hotel, and their brunch food is equally luxurious. The dishes are mostly your standard brunch fare, but just a little extra (tasty).
We're like the postmen. We brunch in rain, sleet, or snow
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