The bottomless options are straightforward — classic and grapefruit mimosas — but the ratio's perfect and, importantly, served into large wine glasses.

Brunch staples rule the day here, and from the chicken and waffles to the latke-enhanced breakfast sandwich, they're worth it.

We'll accept a hard two-hour cutoff when the final pour is literally to the brim of the aforementioned large glasses, a fitting end to a highly enjoyable experience, highlighted by our server having no hesitation guiding us away from her least favorite menu options.

We love a good window nook, even if it's a tight fit, as well as the rustic feel you get from mounting a buffalo head above the bar.