Joselito Casa de Comidas Review



Sangria's not only on offer, but served as wine over a giant, fruit-infused ice cube, which is a fun change from mimosas in a champagne flute. But don't worry, they have that, too.



Sub-$20 entrees abound, even as the menu offers brunch options as eclectic as duck and crab.



Our server didn't hide her disapproval when a compatriot announced they were cutting Lent short to join in on the bottomless, which sure is a judgy way to react to a tab increasing by $20.



The emptiness of the restaurant is only enhanced by the pristine white tableclothes undisturbed on every table but ours.

Other Recent Brunches

July 15, 2023

Hank's Oyster Bar Review

Hank's Oyster Bar

Dupont Circle


Classic brunch items are on offer and quite generously portioned, but if you're into beach-adjacent animals, we'd endorse switching over to the main menu

July 08, 2023

NaRa-Ya Review


The Wharf


It's the Wharf, so you've got the obligatory view of the water from a nice perch, although for all the visual razzle-dazzle they seem to have neglected some more fundamental items, like comfortable chairs.

July 01, 2023

Le Mont Royal Review

Le Mont Royal

Adams Morgan


The $96 caviar and lox platter takes the cake as the most expensive brunch entree we’ve seen by a solid sixty bucks or so, but the rest of the menu is reasonably priced in the high teens

We're like the postmen. We brunch in rain, sleet, or snow

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