Brunch Archive

March 20, 2021

Urban Roast Review

Urban Roast

Penn Quarter, Chinatown


Don't be fooled by a slow start, our server picked up quickly on the need to bring two champagne bottles at a time

March 13, 2021

Mission Review


Dupont Circle


The array of brunch options are a great value, with Mexican twists on some brunch classics leaving no one hungry or dissatisfied.

January 30, 2021

Cuba Libre Review

Cuba Libre

Penn Quarter, Chinatown


For sitting at an outdoor table far from the entrance, we rarely faced the affront of an empty pitcher

January 23, 2021

Commissary Review


Logan Circle, 14th Street


The multiple menus are daunting at first, but worth sifting through for a smorgasbord of excellent breakfast fare.

December 12, 2020

Prost Review


Mt Vernon


Including steins of German beer in the bottomless package is a nice touch

October 24, 2020

Taberna del Alabardero Review

Taberna del Alabardero



Our server handled a bee situation with aplomb and considerable bug spray

October 17, 2020

Ambar Review


Eastern Market, Capitol Hill


At a certain point, you'd be well-advised to stop trying to manage the chaos dish-by-dish and just let the Ambar Experience wash over you.

October 03, 2020

Shaw's Tavern Review

Shaw's Tavern



Florida Avenue's good for a siren every half hour or so, which keeps you on your toes

August 22, 2020

801 Restaurant and Bar Review

801 Restaurant and Bar

Shaw, U Street


Top-tier brunch classics like steak and eggs and crab cake benedicts make this a solid, if unspectacular, locale.

July 25, 2020

Alta Strada Review

Alta Strada

Mt Vernon


Alta Strada is the first restaurant to ever bring out bug spray for our table.

July 11, 2020

Ottoman Taverna Review

Ottoman Taverna

Mt Vernon


You won't come across a bad option on this all-you-can-eat menu, largely an exercise in how many different excellent ways one can enjoy beef and lamb.

February 29, 2020

La Boqueria Review

La Boqueria

Penn Quarter, Chinatown


Don't expect a walk-in, or even a noon table, but the atmosphere and the challenge of an all-you-can-eat menu results in a pleasantly frenetic experience

February 15, 2020

Bar Charley Review

Bar Charley

Dupont Circle


While the regular fare is unspectacular, if brunch-y, the basket of biscuits picks up the slack.

February 08, 2020

Sette Osteria (Dupont) Review

Sette Osteria (Dupont)

Dupont Circle


Poured with flourish, and for well beyond two hours.

January 11, 2020

Duke's Grocery Review

Duke's Grocery

Foggy Bottom


Classic orange is what you're getting, but at the champagne-to-OJ ratio and speed of service (you're always on your first glass if it's never empty!), you'd be a fool to want any variety.

August 24, 2019

Barrel Review


Eastern Market, Capitol Hill


The flavor choices are among the best you'll encounter; take the week off from orange and enjoy blackberry, strawberry, or whatever special syrup's on offer

August 17, 2019

La Tomate Review

La Tomate

Dupont Circle


A full-service Italian restaurant, complete with aggressive baskets of free bread

July 27, 2019

Tyber Creek Review

Tyber Creek



The two-hour limit serves more as a warning for personal consumption than a restriction Tyber even pretends to adhere to.

July 13, 2019

The Fainting Goat Review

The Fainting Goat

U Street


Our mimosa glasses were never empty, which will go a ways toward looking past a rather charm-free attitude.

June 15, 2019

HalfSmoke Review


U Street


There's no option that won't leave you feeling a little defeated, but what else are you at a sausage restaurant for, anyway?

May 18, 2019

Provision 14 Review

Provision 14

U Street


$23 may seem like a steep price to pay for bottomless mimosas, but that's before you realize they're served in a French press.

April 20, 2019

Joselito Casa de Comidas Review

Joselito Casa de Comidas

Eastern Market


Sangria's not only on offer, but served as wine over a giant, fruit-infused ice cube

March 30, 2019

Vinoteca Review


U Street


A table overlooking the intersection of U and 11th provides an unparalleled people-watching experience.

March 02, 2019

Ben's Next Door Review

Ben's Next Door

U Street


Only the most basic orange option is on offer, and at a very unfavourable juice-to-champagne ratio, to boot.

January 05, 2019

SEI Review


Penn Quarter, Chinatown


The bottomless options feels tacked on as an afterthought

November 17, 2018

Due South Review

Due South

Navy Yard


Drinks are refilled with speed and good cheer

June 30, 2018

Bistro Bohem Review

Bistro Bohem



The bistro masterfully weaves its Czech spirit into brunch classics

April 14, 2018

District Commons Review

District Commons

Foggy Bottom


A brunch compatriot found a paper towel shred in their mashed potatoes.

February 10, 2018

Johnny Pistolas Review

Johnny Pistolas

Adams Morgan


Did we mention that the mimosas are served from plastic Bud Light pitchers?

We're like the postmen. We brunch in rain, sleet, or snow

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